BM # 44 International Cuisine Cooking with Alphabets : M Category : Lunch / Dinner with Curry Morocco Country Morocco, officially the Kingdom of Morocco, is a country in the Maghreb region of North Africa. While choosing countries for this marathon I was very clear about a few countries, I did not even look…
Japanese Meal with Kare Raisu
BM # 44 International ABC Cooking Cooking with Alphabets : J Category : Lunch / Dinner with Curry Japan Country Japan is an island nation in East Asia. Located in the Pacific Ocean, it lies to the east of the Sea of Japan, China, North Korea, South Korea and Russia, stretching from the Sea of…
Indonesian Meal with Curry and Rice
BM # 44 International ABC Cooking Cooking with Alphabets : I Category : Lunch / Dinner with Curry IndonesiaCountryIndonesia, officially the Republic of Indonesia, is a sovereign state in Southeast Asia and Oceania. The alphabet I and I am cooking from Indonesia. Indonesia takes me back to my college days where I had a friend…
Full English Breakfast from Great Britain
BM # 44International ABC CookingCooking with Alphabets : GCategory : Breakfast Great BritainIsland in United KingdomGreat Britain is an island in the North Atlantic off the north-west coast of continental Europe. Today we move on to the alphabet ”G” and the country I have chosen is Great Britain. This is a country which is close…
Egyptian Breakfast Ful Medames
BM # 44 International ABC Cooking Cooking with Alphabets : E Category : Breakfast Egypt Country Egypt is a transcontinental country spanning the northeast corner of Africa and southwest corner of Asia, via a land bridge formed by the Sinai Peninsula. Egyptian cuisine is more towards vegetarian diets, as it relies heavily on vegetable…
Cambodian Cuisine with Bai Doung s’det Sor / Coconut Rice and Bean.
BM # 44International ABC CookingCooking with Alphabets : CCategory: Lunch / Dinner with Curry Cambodia Country Cambodia, officially known as the Kingdom of Cambodia and once known as the Khmer Empire, is a country located in the southern portion of the Indochina Peninsula in Southeast Asia. Coming to the alphabet C, it is Cambodian Cuisine,…
Rasse wale Aaloo , Kachori aur Kesari Mishthan …Uttar Pradesh Special
BM # 39Day : 28State : Uttar Pradesh When we talk of Uttar Pradesh I immediately connect with the Royal city of Lucknow. The city had royal kitchens and the dum pukht cuisine started from this state. Some of the best Dum Biryanis are served here .Lucknow is also famous for its mouthwatering kebabs.These kebabs…
Sadya – Kerala Special
BM # 39 Day : 14 State : Kerala Beware…This is a long post!! For our last mega marathon we had the theme A-Z, where we cooked dishes starting with different alphabets. I have plenty of book marks from that marathon, but one book mark was embedded into my head, which constantly was hammering me.With…
Raajma ka Madra , Nashpati ki Sabzi , Ambua – Dham from Himachal Pradesh
BM # 39Day : 10State : Himachal Pradesh We move on to Kangra Valley in Himachal Pradesh on the 10th Day of this marathon. Kangra valley is one of the most picturesque, green and luxuriant valleys of lower Himalayas.This one of the most important or famous district of Himachal Pradesh. . Kangra is mainly famous for its…
Shahi Paneer, Paalak Paneer , Kheer – Haryana Speciality
BM # 39Day : 9State : Haryana Today is the 9th day of this Marathon and we are cooking from Haryana. Haryana, the north Indian state was carved out of the state of Punjab in 1966. Primarily an agrarian state,this land, is covered with lush greenery, and known for its wheat and milk production .…