Palak ka Paratha is an Indian flatbread made with the superfood spinach and whole wheat flour. The paratha is nutritious as well as delicious. Palak parathas are a perfect snack for school going kids, these parathas provide them essential vitamins and minerals. Spinach / Palak is full of iron and adding lemon juice, which is…
Gajar ka Paratha is an Indian whole wheat flatbread made with grated carrots and spices. The flatbread is quick to make and makes a wonderful breakfast. This week I have picked the theme ’ Back to School ’. Well if I had to post what I had back in school it would be very different…
Beetroot Paratha is a healthy paratha made with whole wheat flour and beetroot. These pretty looking parathas are nutritious and make a perfect lunch box recipe. We start with another edition of Blogging Marathon and for this month I have chosen the theme ’ Back to School.’ School had always been fun and I have…
Besani Koki | Gluten-Free Chickpea Flour Bread is a thick, crisp flatbread made with chickpea flour. The gluten-free flatbread comes from a Sindhi kitchen that is delicious and easy to make. What is Koki? A thick flatbread, made with either wheat flour or chickpea flour is a Koki. It is crisp like a biscuit and…