Coming to the second day under Lebanese Cuisine I wanted to cook Mezze , a variety of flavorful hot and cold dishes, which is an important part of the Lebanese diet. As many as forty small dishes are presented at once as either appetizers or as a meal itself. Obviously I did not think of 40 dishes but a spread yes !
Since I am off so many things I changed my mind and decided to cook something that I could eat and I made these cubes of golden fried potato, seasoned with coriander, garlic and lemon. The original recipe asked for deep fried potatoes but I boiled the potatoes , sprayed some oil and put them in an air fryer . They were as good as fried , nice golden and crisp . You can deep fry these potatoes or roast them in a oven too . I know one can’t ever go wrong with potatoes and trust me these were very addictive . Try for yourself !
Lebanese Spiced Potatoes (Batata Harra)
Ingredients
500 gms boiled potatoes , cut in cubes
1 tbsp olive oil
Salt to taste
1 tbsp olive oil
6-8 cloves garlic, crushed
3-4 green chilly chopped
1/4 cup coriander leaves , chopped
Few drops lemon juice
Method
Preheat oven / air fryer to 200 degrees.
Spray about 1 tsp oil and sprinkle salt .
Place them in a air fryer or oven if you wish .
Roast the potatoes till golden.
Toss these after about 10 minutes.
I took about 25 minutes in an air fryer and an oven too would take about the same time
Heat oil in a pan and add the crushed garlic and green chilly.
Let them turn golden.
Add the roasted potatoes and toss.
Add coriander leaves and lemon juice .
Lebanese Spiced Potatoes (Batata Harra)
Ingredients
- 500 in gms boiled potatoes cutcubes
- 1 tbsp olive oil
- Salt to taste
- 1 tbsp olive oil
- 6-8 cloves garlic crushed
- 3-4 green chilly chopped
- 1/4 cup coriander leaves chopped
- Few drops lemon juice
Instructions
- Preheat oven / air fryer to 200degrees.
- Spray about 1 tsp oil and sprinkle salt .
- Place them in a air fryer or oven if you wish .
- Roast the potatoes till golden.
- Toss these after about 10 minutes.
- I took about 25 minutes in an air fryer and an oven too would take about the same time .
- Heat oil in a pan and add the crushed garlic and green chilly.
- Let them turn golden.
- Add the roasted potatoes and toss.
- Add coriander leaves and lemon juice .
Ah something that we can quickly make and I like the recipe name, has a good ring..:)
this batata harra with all the simple ingredients is looking too tempting and making them in air fryer is a good idea
Potato in any form sounds delicious. Love the simplicity of this dish.
Anything which has Aloo I am in for it!! Spiced potatoes looks heavenly..
I remember making this dish a few years back. Looks so delicious with all those flavorful ingredients.
This is one dish I always order when we go out for a Lebanese meal. Love it.
Great recipe and beautiful shots. Feeling like grabbing a few of those potato cubes now
Potatoes and Garlic give out a beautiful taste. Addition of olive oil is again a great idea.
I was planning the Mezze platter too. Hoping to see your mezze soon. Love the combination of garlic and potato. This looks like a perfect comfort meal for a chilly evening! Yum
Yes, one can never go wrong with potato! I would go for the deep fried version though 🙂