Braided Samosas

BM # 28   Day 2 Samosas are a weak point with me.As a teenager I used to spend my pocket money on either samosas or paani puri.I still love to eat this lovely Indian stuffed pastry, sandwiched into two slices of soft bread, or a bun .The stuffing’s have changed, but as yet my…

Chocolate Panna Cotta

Making a agar gar pudding is a regular feature with me. I make it twice a week, in all one bowl a day.This is a dessert that my hubby has every night, a small bowl, with some variation and practically no sugar.I don’t even try it, as it is hardly a dessert!!When The Groovy Gourmets decided on…

Packing Nature’s Way

BM # 27 Day 29  Crafts: Packing with Natural Materials When it comes to packing we have a whole lot of materials to choose from. We have lot of easily available artificial stuff , but working with natural products has it’s own charm. These  surely work out more expensive, but well worth it.Today I shall pack and decorate my…

Recycling Sweet Boxes

BM # 27   Day 27 Craft: Recycling Sweet / Mithai Boxes During the wedding season, we get lot of sweet boxes along with the invitation card. The sweets get over, but what do you do with the empty boxes?Normally these boxes are thrown away.Right? From now on store these boxes and recycle them, they…