BM # 64 Week : 4 , Day : 1 Theme: Summer Coolers We are in the last week of BM # 64 and for this week I have chosen Summer coolers. The very first day I have a pretty looking drink called The Blue Lagoon. I have used coconut water and blue curaçao…
Gur aur Til ki Roti / Jaggery and Sesame Bread
BM # 64 Week :3, Day : 3 Theme: Wheat Recipes When it comes to shifting houses it can be really sad. Eight years back when we shifted from row houses to a bunglow, I was sad. Sad because I would be leaving my friends. Living in the same town one can always meet,…
Methi Poori / Fenugreek Bread
BM # 64 Week :3, Day : 2 Theme: Wheat Recipes I am working on Wheat Recipes for this week and after posting a Mattar ki Kachori, today I have Methi Poori. These Pooris are made with fresh fenugreek, but if you can’t get it you could soak Kasoori Methi for a while…
Mattar ki Kachori
BM # 64 Week :3, Day : 1 Theme: Wheat Recipes We begin the third week of this marathon and for this week I have chosen to cook Wheat Based recipes. Wheat is the main produce of our country and its the staple of North Indians. Living in Gujarat I see that the Gujjus also…
Spinach and Peanut Dhokla / Spinach and Peanut steamed Lentil Cakes
BM # 64 Week :2, Day : 3 Theme: Brunch ideas for Kids Our family is a great fan of Dhoklas and I keep trying different version of these steamed cakes. Yes this is my post for Day 3 under Brunch Ideas.Since the Dhoklas have rice and dal both I wanted to make them healthier,…
Garlic Bread with Wedges
BM # 64 Week :2 , Day : 2 Theme: Brunch ideas for Kids For the second day with Brunch Ideas I have Kids favorite, garlic bread and wedges. These days life has become simple and the supermarkets stock the wedges in the freezer section, but trust me nothing like home made wedges. Garlic Bread…
Burmese Pyazo
BM # 64 Week :2, Day : 1 Theme: Brunch ideas for Kids We are in the second week of this marathon and for this week I have chosen to cook Brunch Ideas for Kids. For the very first day I have a Burmese dish. This is a complete meal, very healthy and equally…
Stuffed Banarasi Red Chilly Pickle
BM # 64 Week : 1 , Day: 3 Theme: Pickles and Preserves Cuisine : Uttar Praesh For the last day under Pickles and Preserves I have made my mom’s special stuffed Red Chilly Pickle. When mom used to cook and make pickles this one was a hit.She stopped entering the kitchen long ago and…
Chilly Ginger Pickle
BM # 64 Week : 1, Day;1 Theme: Preserves and Pickles Chilly Ginger pickle is a zero oil pickle. It has just chillies, ginger , lemon and salt. It is a pickle which has an amazing flavor and is enjoyed with Cholas, Daals. The ginger turns pink after salt and lemon juice are added.…
Besan wali Mirch
BM # 64 Week : 1 , Day: 2 Theme: Pickles and Preserves Cuisine : Rajasthani After working on a month long Marathon of sweets in our Journey through Cuisines, we definitely needed something hot and spicy. So I begin the BM 64 with a spicy note. For the first week I have chosen…