P – Panforte di Siena

It has been two years since I have been wanting to try Panforte. Finally the A-Z Baking around the World made it happen. Panforte is a traditional Italian dessert which is served for Christmas. It contains fruits and nuts and resembles a fruit cake. We could say it is a cross between a fruit cake, candy and…

F – Fruit Cake

A – Z Baking around the World is an interesting series where I am baking a Fruit Cake with the alphabet F. The earliest recipes of the Fruit Cakes are from Ancient Rome. They would use pomegranate seeds, pine nuts, raisins, and a lot more of other fruits but lot of variations took place subject…

Makki de Roti

Makki de Roti is a flat bread from the Punjabi Kitchen. Makki is corn flour made from dried yellow corn. It is a rich source of zinc and vitamin A. Since the flour is gluten free it is in popular demand for those on gluten free diet.   This Makki Ki Roti is made with…

Pindi Chole

I am working on the Special theme this week and I shall be posting recipes from the Lohri Thali. I have already posted some recipes but a few still need to be featured. For Day 1 of the last week of BM #74 I have Pindi Chole. The minute I talk of Pindi Chole it…

Til ki Chikki

BM # 72 Week 3, Day 3 Theme: Festival Recipes   Can we miss the Til Chikki for Lohri?No. we can’t! So today I have a Til Ckikki for this festival. The last two days I have been posting Lohri recipes like Gud Ka Halwa and Murmure ke Ladoo. The harvest festival is celebrated with…

Murmure ke Ladoo

BM # 72 Week 3, Day 2 Theme: Festival Recipes For the second day under Festival Recipes I have Murmure ke Ladoo. Few years back every Lohri my neighbor friend used to send me all Lohri goodies, but since we both have shifted to different apartments, it is rather difficult to catch on these occasions.…

Sheer Kurma

BM # 69 Week 2, Day 2 Theme : Sweets from Indian States   I have always enjoyed cooking specifically from regional states. I love those elaborate thali’s and spreads. It is the Hyderabadi Cuisine, which takes you to the rich world of nawabs and I bring you Sheer Kurma, a special Kheer that they…