BM # 39 Day : 6 State : Delhi Today we shall cook from India’s capital city Delhi. Delhi is a city of layers , with its expansion it has practically seven layers, but for most of us it has two layers. Old Delhi and New Delhi. I was born in Old Delhi and grew…
Imli ki Kulfi
BM # 32 Week 2 Theme: Street Food Cooking with alphabets : ” I ” Three years back before our second school reunion , some of my school friends and I met up for dinner.When we were about to call for the dessert ,one friend suggested that we could eat Imli ki Kulfi. Now what…
Gulabi Gulab Jamun Kulfi
BM # 27 Day 22 Seasonal: Summer Kulfi is an Indian Ice cream Unlike the ice creams available in the market traditionally these are flavored with cardamoms and nuts. Of course with fusion foods, even kulfis are taking new avatars and we see lot of fusion flavors. Kulfis are best made with full fat…
Kulfi with Blueberry Sauce
Kulfi is a popular Indian dessert,which is similar to icecream.It is traditionally prepared by evaporating milk by slow cooking with almost continious stirring,till the volume is reduced by half,thus thickening it. This is then flavored and sweetened and finally frozen.These are put in special cone shaped moulds or sometimes in earthen pots(that’s the matka kulfi).Traditionally…
Rabdi Falooda Glass
BM # 5 Day 3 Summers was the time when we used to persuade dad to take us out for icecreams,kulfis and that special glass which had loads of crushed ice ,falooda,rabdi sugar syrup and nuts. Those childhood memories flash back while preparing this Rabdi Falooda Glass. What you need…. Lots of crushed ice Rabdi(you…