BM # 70
Week 3 ,Day 2 
Theme:Cooking for One
Yesterday it was Pizza on a Bun which I cooked for myself while I was on a holiday to Tenerife, today I have yet another meal that I made for myself. Tenerife is popular for its production of bananas, while driving from the airport to the hotel we could see just bananas and banana. A fruit that I don’t like, and is a must breakfast for my hubby. So while we were there my hubby did not want any other breakfast except bananas. I always prefer something savoury and normally have a sandwich. You guys know my love for sandwiches, right ? Anything with bread is fine, so one of the days I made some mashed potatoes with some butter . I seasoned the potatoes with a special spice from the island. A toast and some orange juice made a perfect breakfast. So here is my breakfast which was simply awesome and the aroma of the spices along with butter tempted hubby to try some.
Buttered Mashed Potatoes


2 boiled potatoes, peeled and mashed
1 tbsp butter
Salt to taste
Pepper to taste
Adoba Canario
(Canary spice which contains ground ginger, oregano, thyme, ground cherry pepper, ground cumin)


Place the boiled, mashed potatoes in a microwave safe bowl.
Add butter, salt and pepper.
Mix well.
Microwave for 2 minutes.
Sprinkle Canary seasoning, garnish with mint.
Serve hot with a crisp slice of buttered toast.
A glass of orange juice makes it a perfect breakfast.

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Buttered Mashed Potatoes

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