The first group of Blog Hop Wednesday comes to an end this week.The next month we shall be having a different group, infact I have been waiting eagerly to know my pairs for the next few months. Radhika ,inspite of being so busy manages the schedules very well. This week I have been paired with Divya of…
Chorafalli Fafda
The Indian Cooking Challenge,hosted by Srivalli got me on my toes this time.When I read about this challenge I first thought of skipping it,reason being preperation for Diwali …also I knew that making Chorafalli is really tedious.Somehow ,I did’nt want to give up ,so I decided to go ahead.I read both the recipes ,asked a…
Kanda Bhajiya
The journey of going through a new blog is really interesting.The Blog Hop Wednesday has made it possible for us to make new friends and learn so much more from the blogsphere.Thanks Radhika!!… This week I am paired with Shalini of Sanctified spaces.Shalini’s blog is not new to me .Many a times I have gone…
Rangoli with Deep Shringar
Rangoli is a Sanskrit word,signifying a creative expression of art by means of color and a symbol of goodluck.Although rangoli is made on different occasions but the charm of this art is best witnessed during The Festival of Lights…Diwali.This is made to welcome the guest and above all Godess Lakshmi…The Godess of wealth and Forune.…
Rangoli
Rangoli is a traditional folk art of India ,which symbolises joy and happiness.Decorative designs are made on floor ,normally at the entrance or the courtyard of the house. Genrally rangolis are done by the women of the house and on festivals and special occasions..Initially these rangolis were done with natural flours and spices,like the rice…
Orange Kesari
Week 5!!….Blog Hop Wednesday!!!!…Radhika!!!!….The amazing lady,who came up with this wonderful concept of cooking from a different blogger’s blog every alternate week. This week I am cooking from Sangeetha’s blog Typical Indian Kitchen.It has both veg and non veg recipes.I like the way she explains everything step by step with pictures.In normal course of cooking …
Floating Rangoli
When we talk of Rangoli,we always think of a courtyard or entrance of a house decorated with intricate designs and patterns on the floor,white outlined designs and powdered colors filled in.I always thought why not make a rangoli inside the house….but somehow a rangoli on floor and inside the house never seems to be practical…
7 Link Challenge
The hot fun game of Tagging in the Blog World!!..Frankly I was not aware of it till Radhika tagged me and explained me what it is. The challenge is to write a post on seven themes and link the posts.After publishing the link the blogger tags another 7 bloggers…and so it goes on …… When…
Jalebi
For the month of August the ICC announced Jalebi.This is one Indian Dessert that I love,and wanted to try it immediately…but the waeather kept ditching me.Day after day…we were getting non stop rains…and I did not want a soggy Jalebi.Anyway finally I made them ..on a rainy day…but they did not get a chance to…
Zesty Fruits
The concept of Blog Hop Wednesday is very interesting. Radhika of Tickling Palates has worked hard and now we have a big family of bloggers,where we cook from a new blog every alternate Wednesday.For this Wednesday I had to cook from Priya Sreeram’s Bon Apetit. Priya is not new to me and I have always liked…