BM # 62 Week :1 , Day: 3 Theme: Cooking with Coconut For day 3 under Cooking with Coconut, I baked brownies with Bounty Bar. These Brownies were actually for December Bakeathon, but somehow I could not participate. I have always been fond of Brownies and love trying different varieties. Among chocolates, Bounty Bar is…
Nariyal ki Chakki
BM ; 62 Week : 1, Day : 2 Theme : Cooking with Coconut Yesterday I used fresh coconut and made ladoos , today I have have used the dried coconut and made a Chakki. Chakki is a piece and this particular mithai is a speciality from Uttarkhand. While on my trip to Haridwar…
Nariyal Badaam Ladoo
BM # 62 Week :1 , Day: 1 Theme: Cooking with Coconut For this week I have picked the theme cooking with coconut.I am very fond of coconut and like it in any form.The fresh coconut is the best but I don’t mind the dried one too. The South Indians use it in their…
Arvi Roast / Cola cassia Dry Saute
? Happy Birthday ? Valli ! It should have been something to do with chocolate , as we all know Valli’s love for ,but I know Valli loves this roast too ! Right Valli ? This is a special post for…
Pongal Sambar / Rasam Vada
BM ; 61 Week : 3 , Day 3 Theme : One pot meals/ Combo meals For the last day under one pot / combo meals, I have the very famous Pongal served with Sambar and the evergreen Vada with Rasam. I am a hard core fan of South Indian breakfast . My elder daughter…
Chole’ Biryani
BM # 62 Week :3 , Day: 2 Theme: One pot meals/ Combo meals For the second under one pot meals, I have a Chole Biryani. This is a very simple and easy Biryani which has an amazing flavor. Since the Chole is with thick gravy it keeps the rice moist, the diluted…
Continental Sizzler
BM ; 61 Week : 3 , Day 1 Theme : One pot meals/ Combo meals For this week I have chosen to cook one pot meals or combo meals. For Day 1 it is a continental sizzler. We prepared the sizzler while my daughter and her family were here in India. The sizzler…
Kaju Kesar Katli
BM # 61 Week :1 , Day: 3 Theme: Indian Mithai For the last day under Indian Mithais I have the popular Kaju Kesar Katli. This is one sweet which is very popular in all homes. I am not a great fan of cashews , but it happens…
Oats Ladoo with Edible Gum
BM # 62 Week :1 , Day: 2 Theme: Indian Mithai Suddenly I have become fond of making ladoos. I remember my first ladoos were a recipe from Priya Srinivasan. The Oats and Poha ladoos ! Those ladoos are a big hit and I have gifted umpteen boxes of these ladoos. While making those I…
Gujrati Choorme ke Ladoo
BM # 61 Week :1 , Day: 1 Theme: Indian Mithai This month we begin with the 61 st Blogging Marathon. I just can’t believe time runs that fast. It’s 5 years now since I have been blogging and these marathons are a part of my life. Besides these marathons, the blogging friends are…