Idli Chilly Paratha is a fusion paratha made with our regular everyday roti with a stuffing of Idli Chilly . Garnished with spring onion curls the paratha resembles a taco . When you are doing A to Z theme and you have to choose a recipe with the alphabet I , it sure is hard…
Masala popcorn is a perfect munch to enjoy while watching movies and to carry while traveling . This is one munch kids love and pick while we travel . This week I shall be posting travel food . The food that we carry varies according to the travel mode . While we travel by road…
For Day 2 I have Seyal Fulka . This is a Sindhi breakfast and one of my mil’s speciality . After she has gone we have hardly made these . All my kids are really fond of these , but since the girls are not here we hardly remember making them. It was my son…
Almond Ghoriba | Moroccon Cookies are my choice for the second day under Moroccan Cuisine. These cookies are also from the huge batch of cookies that I baked for my friend’s grandkids. I was not sure if kids would like something with nuts and rose, but I was glad when she messaged me that the…
I normally don’t make cookies as no one is fond of these , it is only when my grandkids come I need loads of them . Sometimes I am shocked to see the amount they finish in one go . This time when they came I made different varieties for them so that they could…
I have always been fond of Citrusy flavors and while baking cookies for my grandkids I made these Lemon Cookies . Â These cookies are my Day 2 post under the theme Cookies for your Sweet Tooth. I have noticed that the kids always want something with chocolate , but I wanted a slight diversion…
We just finished a month long marathon where we posted Protein Rich Recipes , September definitely is a hectic month with so many blogs to read , but a month where we get to see so many recipes related to just one theme . We have begun with October and we are back to…
Continuing with Frozen Delights , I have yet another popsicle. This popsicle has mixed flavours . Fruit and milk . Since mango is in full season I used mango pulp , and the second layer is coffee ice cream . The twin flavours are a contrast , but this popsicle is like a duet ice…
When we talk of Frozen treats the first thing that comes to my mind is popsicles , but the popsicles I like are water based , and this time I wanted to add an element of health to the popsicles . I decided to make coconut water popsicles for the Day 1 , Week 1…
 This is a pudding that I made on my trip to Chennai. My daughter is a chocolate lover and we had a bit of the Choco Chip Chocolate Cake left, so we decided to use that and make a pudding.Sine the cake wasn’t enough I crushed some chocolate Oreo’s and blended them with the cake.  The…