Qadirpur Breakfast | Kachori Aloo ki Sabzi is a delicious breakfast across North India. You can find this on the streets as well as chaat counters at Sweet shops. We move on to Q today in our A to Z series of Breakfast on the Indian Streets. I have picked Qadirpur, which is a small…
Morbi Breakfast | Poori Shaak Ganthiya is a typical Saurashtra breakfast. Puffed up poori is served with dry potato curry and ganthiya, making a unique combination. We move on to the alphabet M in our A to Z series of Breakfast on the Indian Streets. Today I shall take you to Morbi. Morbi is a…
Chandigarh Breakfast | Mattar Paneer Paratha is a delicious paratha that is stuffed with soft cottage cheese and fresh green peas. The alphabet C brings us to Chandigarh, the joint capital of Punjab and Haryana. There is nothing specific as far as the Chandigarh cuisine is concerned. It is mainly the Punjabi food that forms…
Dry Fruit aur Aatey ke Ladoo is an Indian sweet that is made with wheat flour and a mix of nuts and dried fruits. For the last two days, I have been posting different varieties of ladoos where I posted Poha Ladoos, which are made of beaten rice and Digestive Biscuit Ladoos made of Biscuits…
Bhavnagri Mirchi ke Bhajiye are batter fried fritters made with special green chillies which are famous as Bhavnagri Mirchi. They are stuffed with a typical Gujarati Farsaan. In our A to Z Series, we move on to the alphabet B and for today I have Bhavnagri Mirchi ke Bhajiye. Bhavnagar is a city in the…
Almond Stuffed Dates are dates that have been stuffed with almond paste and garnished with candied peel. A Very Happy New Year !! Yes, this is the first post for 2021! The New Year bells ring and with 2021 everyone hopes and prays that this year things will change. We shall see a bright and…
Eggless Double Chocolate Chip Cookies are crunchy chocolate cookies which are studded with chocolate chips. We have always been fond of the Subway monster cookie, which is not only large in size but also super monstrous on taste. With the present situation, all the favourite foods which were ordered are being made at home. Juhi…
Rose and Pistachio Stuffed Dates are absolutely delicious and nutritious dates that have been stuffed with pistachios, honey and rose water. Rose and Pistachio is a combination made in heaven and they make an excellent stuffing for dates. Dates, as such, are quite delicious, but with a stuffing, they are a level higher. Middle Eastern…
Gujarati Bhakri is an unleavened Indian bread from the Gujarat state of India. These are made with wheat flour and are generally thicker than chapatis. Gujarati Bhakri’s are made with wheat flour, both regular and coarse wheat flours are used. The dough is shortened with ghee or oil and these are rolled smaller and thicker…
Beetroot Poori is a deep-fried Indian flatbread made with whole wheat flour, beetroot purée and carom seeds. The Beetroot pooris are special to Uttar Pradesh which is a food hub. This state has a lot to offer and while checking on the flatbread recipes, I was tempted to try the other poori varieties too. In…