Soya ki Seekh is a Indian snack made on skewers with minced soya granules and spices . These rolls on sticks are roasted on charcoal . Soya is full of protein and a wonderful substitute for meat . Delicious kebabs can be easily made with it . I have never been fond of soya ,…
Hariyali Kebabs
Hariyali Kebabs are an Indian which is in the shape of a patty or a roll.These spinach kebabs are melt in the mouth and get their green color from it. Hariyali Kebabs get their green colour from the spinach and peas . To get a beautiful green you must blanch the chopped spinach . Boil water…
Subz Tawe ki Shami
Subz Tawe ki Shami are delicious ,melt in the mouth Kebabs made with minced veggies and spices . For this week I have picked the theme Anything you can Snack On ! Now this is such a wide theme , one really gets lost ! So, I picked another theme on this and decided to make…
Mango Pudding
Mango Pudding is a quick creamy milk dessert made with milk , custard and mangoes . Mango Pudding is very popular in Hong Kong , Malaysia and Thai countries . It is a very light dessert and can be either made with gelatine or agar agar or even custard powder . My today’s Mango…
Yak Dar Behesht
Yak Dar Behesht is a Persian Rice Pudding which literally means Ice in Paradise. Yakh is Ice, Dar is in and Behesht is Paradise. The dessert has been so aptly named. Yakh Dar Behesht is a milk-based dessert, which is very delicate and aromatic. The dessert is soft, light and tastes divine. The Rosewater gives…
Gulab Phirni
Gulab Phirni is a rice and milk pudding with a flavor and aroma of fresh red roses . Phirni is a simple pudding , but a traditional one , made on festivals , here I have given it a slight twist by adding rose water , rose petals and finally some edible color . One…
Fada ni Lapsi
Fada ni Lapsi is a porridge which is cooked with broken wheat along with pure ghee , sugar / jaggery and cardamom . This comes from a Gujarati kitchen . Wheat has an important role in a Gujju kitchen . It is used in various forms , starting from its original whole wheat berries to…
Ek Top na Dal Bhat
Ek Top na Dal Bhat is a one pot meal with rice , lentils and vegetables . Whole veggies are added , which are stuffed with a spice blend and cooked along with rice and lentils . Ek means one and Top is a pan , the actual pronunciation would be toe – p .…
Doodh Keri
Doodh Keri is a absolutely delicious milk based dessert with the flavor of mangoes . It is not only flavored but even has chunks of mango pieces . Last month we started a A to Z series as our regular BM theme . For January the alphabets were ABC , so continuing we have…
Chatpate Chole
Chatpate Chole are tangy spicy chickpeas cooked in dry pomegranate powder . The chickpeas absorb the color and flavor of pomegranate making them super delicious. We are working on A to Z series for the regular BM , I have decided on Pick One State and Make Three Dishes . The state for January is…