My Day 3 post under Tawa Recipes is Tawa Mithai.
Tawa Mithai’s are very popular at functions and weddings . These Mithai’s are normally served during winters when one likes to eat piping hot desserts. They have live counters and a big tawa is decorated with a variety of sweets ranging from Barfi to Ladoo to Rasgullas and gulajamuns. A big bowl of rabdi is kept aside. The tawa Mithai is customised and while ordering one has to give your choice of mithai which is crumbled and mixed with a few tsp of rabdi . The mix of crumbled Sweets is laced with the rich rabdi on tawa and finally served to the guest .
For the tawa Mithai I have used store bought mithai ‘s . In fact all these sweets were at home , I just made the rabadi. The finished product , the tawa mithai has a burst of different flavors and a bowl of this mithai tastes fabulous in winters. The next time you have a assortment of Mithai’s at home do give it a try .
Tawa Mithai
Ingredients
Kaju katli
Gulab Jamun
Pedas
Chocolate Ladoo
Cham Cham
Rabadi
Method
Place 2 tbsp of rabadi on the griddle and add bits and pieces of crumbled Sweets in the rabadi.
Mix gently, serve hot garnished with rose petals.
Some Mithais that can be used
Tawa Mithai
Ingredients
- Kaju katli
- Gulab Jamun
- Pedas
- Chocolate Ladoo
- Cham Cham
- Rabadi
Instructions
- Place 2 tbsp of rabadi on the griddle and add bits and pieces of crumbled Sweets in the rabadi.
- Mix gently, serve hot garnished with rose petals.
Notes
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM# 84 . The recipe also goes to Srivalli's Kid's Delight hosted by Archana.
Tawa mithai has become so popular these days and whenever I attend a party in India, this is my go to dessert. Good on for this theme.
Omg, tawa mithai looks absolutely stunning and irresistible. Am hearing this dish for the first time. My sweet tooth are craving rite now.
Wow! that is a fantastic dessert. I am imagining myself at such a counter and I am already stuffed 🙂
aaaaaaa mmmmm yummmmy… :). mouthwatering literally with the name rabri here with gulab jamun.
Yummmm.. What an droolin-worthy combo of desserts!
mmmmmmmmmmmmmmmmmmm! Send some across!! Look sand sounds so yummy.
Wow, this is so new to me . It must be treat for all sweet lovers. Would love to give a try soon
Wow that is a super tempting way to serve mithais.
Just reading about this mithai makes me want to try it out at a live counter.
Awesome one Vaishali. Since I am not too into sweets, I never actually bothered to check those counters, your post has surely enlighted me..very nicely presented! Enjoyed the theme..
OMG, absolutely delicious, i have never tasted tawa mithai, from the look of it, i bet it is a lovely combination of yumm desserts soaked up in rabdi
wow… mithai looks amazing… all my favourite sweets in one bowl! mouthwatering!!